Food Service Supervisor

Languages: English

Education: Secondary (high) school graduation certificate

or equivalent experience

Experience: 1 to less than 7 months

Responsibilities: 

Tasks: Establish methods to meet work schedules

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate and order ingredients and supplies

Ensure food service and quality control

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Establish work schedules

Additional information:

Work conditions and physical abilities:

Fast- paced environment

How to apply:

By email:

         recruitment.general.apply.now@gmail.com